• prep: 10 min
  • cook: 10 min
  • total: 20 min
Print Save
  • servings:
  • Ingredients

    • 16 oz. bittersweet chocolate, chopped
    • 6 oz. semi-sweet chocolate, chopped
    • 1 can evaporated milk
    • 4 Tbsp. butter
    • ¼ to ½ cup honey or golden syrup (depending on how sweet you like it)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 3
    • Amount Per Serving
    • Calories: 1306 % Daily Value *
    • Total Fat: 78 g 120.54%
    • Saturated Fat: 49 g 247.2%
    • Trans Fat: 1 g %
    • Cholesterol: 41 mg 13.62%
    • Sodium: 336 mg 14%
    • Calcium: 71 mg 7.06%
    • Potassium: 5 mg 0.13%
    • Magnesium: 0 mg 0%
    • Iron: 10 mg 57.22%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 69 g %
    • Dietary Fiber: 12 g 46.79%
    • Sugar: 41 g
    • Protein: 20 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 16.13%
    • Vitamin C 15%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat16
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs4
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE