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Hot Chocolate Baked French Toast
- prep: 30 min
- cook: 0 hr
- total: 30 min
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With a dense custardy inside, a crispy crust, and an extra dose of hot chocolate sauce to pour over the top, this is the most indulgent, decadent breakfast you can prep in advance for Christmas morning.
Ingredients
- Unsalted butter (for pan)
- 1 (1-pound) loaf country-style or "peasant" white bread, sliced 1/4"-thick
- 3 cups heavy cream
- 6 ounces milk chocolate, coarsely chopped
- 6 ounces semisweet chocolate, coarsely chopped
- 1 tablespoon vanilla extract
- 9 large eggs
- 2 cups whole milk
- 1 cup sugar
- 1 1/4 teaspoons kosher salt
- 1/2 cup hazelnuts, coarsely chopped
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 758 % Daily Value *
- Total Fat: 50 g 77.68%
- Saturated Fat: 28 g 138.18%
- Trans Fat: 1 g %
- Cholesterol: 197 mg 65.74%
- Sodium: 583 mg 24.29%
- Calcium: 233 mg 23.27%
- Potassium: 186 mg 5.3%
- Magnesium: 0 mg 0%
- Iron: 2 mg 13.45%
- Zinc: 0 mg 0%
- Total Carbohydrate: 60 g %
- Dietary Fiber: 3 g 10.49%
- Sugar: 33 g
- Protein: 14 g
- Alcohol: 1 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 29.01%
- Vitamin C 1.97%
- Vitamin D 18.28%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat9
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs2
- Exchange - Starch2
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total2 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total1 oz-eq