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Honey-and-Rye-Glazed Ham
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What do you call a ham without a glaze? A travesty. Here, we punch up the traditional boozy version with honey, molasses, and brassy red chiles.
Ingredients
- 1 1/2 cups rye whiskey (bourbon or other whiskey will do, too)
- 3/4 cup honey
- 1/4 cup mildflavored (light) molasses
- 1 teaspoon crushed red pepper flakes
- 1/2 teaspoons coarsely ground black pepper
- One 12–14-pound cured smoked bone-in ham (skin removed if needed)
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 604 % Daily Value *
- Total Fat: 19 g 28.78%
- Saturated Fat: 6 g 30.63%
- Trans Fat: 0 g %
- Cholesterol: 180 mg 60.09%
- Sodium: 3299 mg 137.47%
- Calcium: 38 mg 3.79%
- Potassium: 1053 mg 30.09%
- Magnesium: 0 mg 0%
- Iron: 5 mg 29.21%
- Zinc: 0 mg 0%
- Total Carbohydrate: 22 g %
- Dietary Fiber: 0 g 0.19%
- Sugar: 16 g
- Protein: 71 g
- Alcohol: 7 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 0.94%
- Vitamin C 0.14%
- Vitamin D 27.21%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat10
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total12 oz-eq