• prep: 0 hr
  • cook: 0 hr
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  • servings:
  • Ingredients

    • 2 cups all-purpose flour
    • 1 cup ground walnuts*
    • 1 1/2 teaspoons baking powder
    • 1/2 teaspoon baking soda
    • 1/2 teaspoon salt
    • 1 cup unsalted butter, room temperature
    • 1 cup honey
    • 4 large eggs, room temperature
    • 1 teaspoon pure vanilla extract
    • 1 cup sour cream, room temperature
    • 8 ounces marscarpone cheese, room temperature
    • 1/2 cup unsalted butter, room temperature
    • 3 cups confectioners sugar
    • 2 teaspoons pure vanilla extract
    • pinch of salt
    • 1/2 cup fig jam or preserves
    • 1/2 cup cane sugar
    • 2 tablespoons honey
    • 4 tablespoons unsalted butter, room temperature
    • 1/4 cup heavy cream, room temperature
    • 1 pint fresh figs
    • 1/2 cup toasted walnuts (whole and halve pieces)

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 10406 % Daily Value *
    • Total Fat: 534 g 822.17%
    • Saturated Fat: 281 g 1402.6%
    • Trans Fat: 15 g %
    • Cholesterol: 1928 mg 642.52%
    • Sodium: 7176 mg 299.01%
    • Calcium: 2840 mg 284.02%
    • Potassium: 3472 mg 99.2%
    • Magnesium: 0 mg 0%
    • Iron: 22 mg 123.17%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 1307 g %
    • Dietary Fiber: 44 g 177.88%
    • Sugar: 1002 g
    • Protein: 146 g
    • Alcohol: 4 g
    • Omega 3 Fatty Acid: 17 g
    • Omega 6 Fatty Acid: 63 g
    • Vitamin A 327.08%
    • Vitamin C 9.25%
    • Vitamin D 97.94%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat100
    • Exchange - Fruit12
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs57
    • Exchange - Starch13
    • Exchange - Vegetables0
    • Exchange - Lean Meat14
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total16 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit4 c
    • MyPlate - Dairy5 c
    • MyPlate - Protein Total13 oz-eq

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