Honey Vinegar Glazed Salmon

Honey Vinegar Glazed Salmon
Honey Vinegar Glazed Salmon
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  • cook: 0 hr
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  • Ingredients

    • 1 tablespoon grapeseed or olive oil
    • 2 salmon fillets, 4-6 ounces each
    • 1/2 cup Sundried Tomato Tarragon Honey Vinegar

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 2251 % Daily Value *
    • Total Fat: 132 g 202.46%
    • Saturated Fat: 31 g 154.75%
    • Trans Fat: 0 g %
    • Cholesterol: 785 mg 261.8%
    • Sodium: 566 mg 23.6%
    • Calcium: 477 mg 47.74%
    • Potassium: 5246 mg 149.89%
    • Magnesium: 0 mg 0%
    • Iron: 15 mg 80.67%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 10 g %
    • Dietary Fiber: 1 g 5.28%
    • Sugar: 0 g
    • Protein: 242 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 22 g
    • Omega 6 Fatty Acid: 4 g
    • Vitamin A 107.79%
    • Vitamin C 79.02%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat13
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables2
    • Exchange - Lean Meat34
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total33 oz-eq

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