Honey Shortbread Cookies

  • prep: 1 hr
  • cook: 20 min
  • total: 1 hr 20 min
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  • servings:
  • Summary

    Buttery, delicate honey shortbread cookies with a light honey glaze.

    Ingredients

    • 3¾ cup all-purpose flour, plus more for rolling
    • ½ teaspoon kosher salt
    • ¼ teaspoon baking powder
    • 1½ cups (3 sticks) unsalted butter, cubed and room temperature
    • ¾ cup brown sugar
    • ¼ cup honey, plus more for brushing
    • granulated or raw sugar, for sprinkling

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 30
    • Amount Per Serving
    • Calories: 448 % Daily Value *
    • Total Fat: 34 g 52.45%
    • Saturated Fat: 21 g 105.24%
    • Trans Fat: 1 g %
    • Cholesterol: 90 mg 29.84%
    • Sodium: 42 mg 1.75%
    • Calcium: 16 mg 1.59%
    • Potassium: 47 mg 1.34%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 8.85%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 33 g %
    • Dietary Fiber: 1 g 3.7%
    • Sugar: 7 g
    • Protein: 4 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 20.82%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat7
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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