- prep: 15 min
- cook: 20 min
- total: 35 min
Ingredients
- 2 tsp oil of your choice
- 1 lb boneless, skinless chicken thighs, sliced into bite sized pieces
- 2 tbsp fresh ginger, grated
- 2 tbsp fresh garlic, minced
- 2 tbsp coconut aminos
- 2 tbsp honey
- 1 tbsp chili sauce *
- juice from 1 orange (about ½ cup)
- fish sauce to taste
- green onions, chopped
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 386 % Daily Value *
- Total Fat: 12 g 17.76%
- Saturated Fat: 3 g 15.93%
- Trans Fat: 0 g %
- Cholesterol: 151 mg 50.27%
- Sodium: 598 mg 24.92%
- Calcium: 138 mg 13.83%
- Potassium: 880 mg 25.15%
- Magnesium: 0 mg 0%
- Iron: 2 mg 11.03%
- Zinc: 0 mg 0%
- Total Carbohydrate: 39 g %
- Dietary Fiber: 7 g 28.95%
- Sugar: 31 g
- Protein: 31 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 17.76%
- Vitamin C 247.33%
- Vitamin D 1.98%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat1
- Exchange - Fruit2
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat4
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit2 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total4 oz-eq