Honey Oatmeal Bread

  • prep: 15 min
  • cook: 50 min
  • total: 1 hr 5 min
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  • servings:
  • Summary

    Great sandwich loaf made with whole oats.

    Ingredients

    • 3 cups flour
    • 1 cup rolled oats (not instant)
    • 2 tablespoons butter
    • 1 teaspoon salt
    • 3 tablespoons honey
    • 1 package yeast
    • ¼ cup warm water
    • 1 teaspoon sugar
    • 1¼ cups lukewarm milk

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 2338 % Daily Value *
    • Total Fat: 44 g 67.18%
    • Saturated Fat: 21 g 105.45%
    • Trans Fat: 1 g %
    • Cholesterol: 85 mg 28.48%
    • Sodium: 2631 mg 109.64%
    • Calcium: 353 mg 35.26%
    • Potassium: 743 mg 21.22%
    • Magnesium: 0 mg 0%
    • Iron: 22 mg 121.11%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 418 g %
    • Dietary Fiber: 18 g 71.36%
    • Sugar: 66 g
    • Protein: 67 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 4 g
    • Vitamin A 22.26%
    • Vitamin C 0%
    • Vitamin D 31.11%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat6
    • Exchange - Fruit0
    • Exchange - NonFat Milk1
    • Exchange - Other Carbs4
    • Exchange - Starch23
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total28 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

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