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Homemade fresh Pineapple Ice cream
- prep: 40 min
- cook: 30 min
- total: 1 hr 10 min
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Delicious fresh pineapple ice cream bursting with flavor.
Ingredients
- 2 cups freshly chopped pineapple
- 3/4 cup sugar
- 1 cup heavy cream
- 1 cup half and half*
- 1/2 cup milk
- * if you can't find half and half: you can make 1 cup of half and half by mixing 1/2 cup heavy cream and 1/2 cup milk
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2248 % Daily Value *
- Total Fat: 152 g 234.35%
- Saturated Fat: 86 g 429.9%
- Trans Fat: 4 g %
- Cholesterol: 459 mg 153.14%
- Sodium: 2540 mg 105.82%
- Calcium: 613 mg 61.31%
- Potassium: 706 mg 20.17%
- Magnesium: 0 mg 0%
- Iron: 1 mg 5.78%
- Zinc: 0 mg 0%
- Total Carbohydrate: 186 g %
- Dietary Fiber: 4 g 16%
- Sugar: 139 g
- Protein: 52 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 4 g
- Vitamin A 161.51%
- Vitamin C 45.87%
- Vitamin D 54.56%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat26
- Exchange - Fruit0
- Exchange - NonFat Milk1
- Exchange - Other Carbs7
- Exchange - Starch3
- Exchange - Vegetables1
- Exchange - Lean Meat3
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
