• prep: 10 min
  • cook: 5 min
  • total: 15 min
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  • servings:
  • Summary

    Homemade Waffle Recipe!   Made with simple ingredients – light and crispy on the outside, soft and fluffy on the inside – they’re perfect every time! 

    Ingredients

    • 2 cups all-purpose flour
    • 1 3/4 cups milk
    • 2 eggs
    • 1/2 cup butter (melted )
    • 1 tablespoon white sugar
    • 4 teaspoons baking powder
    • 1 teaspoon pure vanilla extract
    • 1/4 teaspoon salt

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 531 % Daily Value *
    • Total Fat: 27 g 41.78%
    • Saturated Fat: 17 g 83.39%
    • Trans Fat: 1 g %
    • Cholesterol: 72 mg 23.91%
    • Sodium: 955 mg 39.78%
    • Calcium: 237 mg 23.68%
    • Potassium: 243 mg 6.95%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 16.4%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 59 g %
    • Dietary Fiber: 2 g 6.75%
    • Sugar: 9 g
    • Protein: 12 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 17.65%
    • Vitamin C 0%
    • Vitamin D 13.61%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total4 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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