• prep: 12 min
  • cook: 18 min
  • total: 30 min
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  • servings:
  • Summary

    This pizza rolls recipe will become a favorite. Homemade soft dough filled with pepperoni and cheese. These pepperoni rolls are so easy to make. 

    Ingredients

    • 1/4 cup Hellman's mayonnaise
    • 2 tsp oil (canola, olive or vegetable)
    • 1 1/2 tsp salt
    • 3/4 cup warm milk
    • 3/4 cup warm water
    • 1 Tablespoon active dry yeast
    • 1 1/2 Tablespoon granulated sugar
    • 4 cups all-purpose flour, sifted
    • 3/4 - 1 cup pasta sauce
    • 6 - 8 oz pepperoni slices, chopped
    • 2 - 2 1/2 cups shredded cheese
    • 1/2 stick unsalted butter, melted
    • 1 tsp Italian seasoning
    • 1/4 tsp garlic powder
    • Parmesan cheese, grated
    • marinara for dipping

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 24
    • Amount Per Serving
    • Calories: 178 % Daily Value *
    • Total Fat: 9 g 13.74%
    • Saturated Fat: 4 g 22.06%
    • Trans Fat: 0 g %
    • Cholesterol: 21 mg 7.11%
    • Sodium: 386 mg 16.07%
    • Calcium: 105 mg 10.45%
    • Potassium: 32 mg 0.92%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 6.09%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 17 g %
    • Dietary Fiber: 1 g 2.72%
    • Sugar: 1 g
    • Protein: 8 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 1.21%
    • Vitamin C 0.05%
    • Vitamin D 0.04%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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