Homemade Pizza Crust

Homemade Pizza Crust
Homemade Pizza Crust
  • prep: 2 hr 15 min
  • cook: 0 hr
  • total: 2 hr 15 min
Print Save
  • servings:
  • Summary

    Follow these easy instructions for creating a thick & chewy pizza crust at home. I do not know how to make this pizza crust gluten free. For the best results, just stick to the recipe as written.

    Ingredients

    • 2 and 1/4 teaspoons Red Star Platinum yeast (1 standard packet)*
    • 1 and 1/3 cups (320ml) warm water (105-115F degrees)
    • 3 and 1/2 cups (440g) unbleached all-purpose flour, plus more as needed
    • 2 Tablespoons (30ml) olive oil
    • 3/4 teaspoon salt
    • 1 Tablespoon (13g) granulated sugar
    • cornmeal, for dusting pan

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 31 % Daily Value *
    • Total Fat: 0 g 0.23%
    • Saturated Fat: 0 g 0.11%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 219 mg 9.1%
    • Calcium: 2 mg 0.15%
    • Potassium: 10 mg 0.29%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 2.15%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 6 g %
    • Dietary Fiber: 0 g 0.94%
    • Sugar: 0 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0%
    • Vitamin C 0.01%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE