- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Ingredients
- 1 ¼ C. unsalted butter, at room temperature
- ¾ C. light brown sugar, packed
- ½ C. granulated sugar
- 1 Tbs. honey
- 1 large egg
- 1 ½ tsp. vanilla extract
- 1 ½ C. all-purpose flour
- 1 tsp. baking soda
- ½ tsp. salt
- 2 C. rolled oats (“old fashioned” oats)
- 3 large egg whites, at room temperature
- ¼ tsp. cream of tartar
- 2 Tbs. granulated sugar
- 1/3 C. water
- ¾ C. light corn syrup
- 2/3 C. powdered sugar
- 1 tsp. vanilla bean paste (or 2 tsp. vanilla extract)
Instructions
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Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 236 % Daily Value *
- Total Fat: 10 g 15.67%
- Saturated Fat: 6 g 30.3%
- Trans Fat: 0 g %
- Cholesterol: 25 mg 8.48%
- Sodium: 112 mg 4.67%
- Calcium: 11 mg 1.13%
- Potassium: 26 mg 0.75%
- Magnesium: 0 mg 0%
- Iron: 1 mg 3.94%
- Zinc: 0 mg 0%
- Total Carbohydrate: 36 g %
- Dietary Fiber: 1 g 3.51%
- Sugar: 25 g
- Protein: 2 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 5.91%
- Vitamin C 0%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat2
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs2
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq