Homemade Chiu Chow Sauce

  • prep: 30 min
  • cook: 0 hr
  • total: 30 min
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  • servings:
  • Ingredients

    • 15 fresh chili peppers, thinly sliced
    • 2 teaspoons salt (or to taste)
    • 2 heads of garlic, peeled
    • 11/4 cups neutral oil (like vegetable or canola)
    • 1 cup Sichuan chili flakes
    • 1/2 teaspoon sugar
    • 2 tablespoons regular or light soy sauce

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 2893 % Daily Value *
    • Total Fat: 316 g 486.32%
    • Saturated Fat: 24 g 119.3%
    • Trans Fat: 1 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 2891 mg 120.47%
    • Calcium: 69 mg 6.87%
    • Potassium: 948 mg 27.1%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 20.67%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 29 g %
    • Dietary Fiber: 12 g 49.82%
    • Sugar: 7 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 28 g
    • Omega 6 Fatty Acid: 62 g
    • Vitamin A 384.6%
    • Vitamin C 55.18%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat63
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables5
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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