• prep: 40 min
  • cook: 1 hr 20 min
  • total: 2 hr
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  • servings:
  • Summary

    Why make your own hoisin? Because the addictively sweet-salty condiment will wake up just about everything you’re making this week.

    Ingredients

    • 2 tablespoons vegetable oil
    • 3 garlic cloves, finely chopped
    • 1/3 cup soy sauce
    • 3 tablespoons honey
    • 2 tablespoons distilled white vinegar
    • 2 tablespoons tahini
    • 2 teaspoons Sriracha
    • Kosher salt, freshly ground pepper
    • 2 (1 1/2-inch-thick) bone-in pork rib chops (about 1 pound each), patted dry

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1209 % Daily Value *
    • Total Fat: 44 g 67.58%
    • Saturated Fat: 6 g 31.15%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 9013 mg 375.54%
    • Calcium: 59 mg 5.86%
    • Potassium: 174 mg 4.97%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 8.17%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 96 g %
    • Dietary Fiber: 2 g 6.32%
    • Sugar: 84 g
    • Protein: 11 g
    • Alcohol: 76 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 7 g
    • Vitamin A 0.42%
    • Vitamin C 6.73%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat9
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs3
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat0
    • Exchange - Alcohol5
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq

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