• prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Rich, creamy and chocolaty: easy hot cocoa mix for an individual mug or to keep on hand in the pantry for snowy days. No preservatives.

    Ingredients

    • 1/3 cup dry milk
    • 2 teaspoons baking cocoa
    • 2 teaspoons granulated sugar
    • 1 cup hot water
    • Optional garnish: mini-marshmallows, peppermint sticks, whipped cream, sprinkle of baking cocoa.
    • 8 cups dry milk
    • 1 cup baking cocoa
    • 1 cup granulated sugar

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 4635 % Daily Value *
    • Total Fat: 20 g 30.51%
    • Saturated Fat: 12 g 59.15%
    • Trans Fat: 0 g %
    • Cholesterol: 200 mg 66.64%
    • Sodium: 5376 mg 223.98%
    • Calcium: 12689 mg 1268.87%
    • Potassium: 19304 mg 551.55%
    • Magnesium: 0 mg 0%
    • Iron: 15 mg 85.78%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 781 g %
    • Dietary Fiber: 33 g 132%
    • Sugar: 731 g
    • Protein: 379 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 435.63%
    • Vitamin C 113.28%
    • Vitamin D 1099.56%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk43
    • Exchange - Other Carbs14
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy42 c
    • MyPlate - Protein Total0 oz-eq

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