• prep: 0 hr
  • cook: 0 hr
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  • Summary

    Different fresh or dried herbs can be used to suit your taste or the time of year.

    Ingredients

    • 1/2 cup loosely packed flat-leaf parsley leaves, coarsely chopped
    • 1/2 teaspoon dried thyme
    • 1 teaspoon fresh lemon juice
    • 2 medium garlic cloves, minced
    • 1/2 teaspoon salt
    • 1/4 teaspoon freshly ground pepper
    • 1/4 cup olive oil
    • 1 loaf (12 inches long) Italian-style white bread

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 637 % Daily Value *
    • Total Fat: 58 g 89.17%
    • Saturated Fat: 8 g 42.06%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 866 mg 36.08%
    • Calcium: 91 mg 9.14%
    • Potassium: 84 mg 2.41%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 13.64%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 29 g %
    • Dietary Fiber: 2 g 7.31%
    • Sugar: 3 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 0.27%
    • Vitamin C 1.18%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat11
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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