• prep: 0 hr
  • cook: 30 min
  • total: 30 min
Print Save
  • servings:
  • Ingredients

    • 1 lb ground Italian sausage casings removed
    • 1 lb ground beef preferably 93% or leaner
    • 1 medium onion finely diced
    • 5 cloves garlic minced
    • 1 tsp dried thyme
    • 1/2 tsp dried oregano
    • 1/2 tsp dried rosemary
    • 1 bay leaf
    • 29 oz petite diced tomatoes 2 cans undrained
    • 15 oz tomato sauce 1 can
    • 3 cups broth warmed
    • 8 oz uncooked campanelle noodles or lasagna noodles broken into bite-sized pieces
    • 3/4 cup Ricotta
    • 1/4 cup grated parmesan
    • 3 tbsp chopped fresh parsley
    • 1 tsp salt
    • shredded mozzarella cheese
    • fresh basil cut into ribbons

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 2966 % Daily Value *
    • Total Fat: 145 g 223.82%
    • Saturated Fat: 59 g 293.4%
    • Trans Fat: 7 g %
    • Cholesterol: 447 mg 149.13%
    • Sodium: 9310 mg 387.9%
    • Calcium: 1274 mg 127.45%
    • Potassium: 2547 mg 72.77%
    • Magnesium: 0 mg 0%
    • Iron: 26 mg 146.67%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 250 g %
    • Dietary Fiber: 22 g 88.08%
    • Sugar: 55 g
    • Protein: 154 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 144.03%
    • Vitamin C 305.07%
    • Vitamin D 4.45%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat22
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch11
    • Exchange - Vegetables13
    • Exchange - Lean Meat16
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total8 oz-eq
    • MyPlate - Vegetable Total5 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy3 c
    • MyPlate - Protein Total14 oz-eq

    OTHER RECIPES YOU MAY LIKE