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Heart-Shaped Meringues Filled with Passion Fruit Curd
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This recipe for heart-shaped meringues filled with passion fruit curd was adapted from the "Martha Stewart Baking Handbook."
Ingredients
- 2 large egg whites
- 3/4 cup granulated sugar
- Pinch of salt
- 1/2 teaspoon pure vanilla extract
- Confectioners' sugar, for dusting
- Fresh raspberries, for garnish
- Passion Fruit Curd
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 319 % Daily Value *
- Total Fat: 1 g 1.89%
- Saturated Fat: 0 g 0.45%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 50 mg 2.08%
- Calcium: 22 mg 2.17%
- Potassium: 617 mg 17.64%
- Magnesium: 0 mg 0%
- Iron: 3 mg 15.78%
- Zinc: 0 mg 0%
- Total Carbohydrate: 79 g %
- Dietary Fiber: 18 g 73.62%
- Sugar: 58 g
- Protein: 4 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 45.03%
- Vitamin C 88.5%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit3
- Exchange - NonFat Milk0
- Exchange - Other Carbs3
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit1 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
