• prep: 15 min
  • cook: 25 min
  • total: 40 min
Print Print Save Save
  • servings:
  • Summary

    These healthy pumpkin cookies are the perfect treat for fall. No added sugar, vegan, wheat free.

    Ingredients

    • ½ cup pumpkin puree
    • ¼ cup coconut oil, melted
    • 1 large banana
    • 2 tsp pumpkin spice
    • 2¼ cups wholemeal spelt flour
    • 2 tbs cacao butter
    • 1 tbs coconut sugar
    • ¼ tsp tropical flavoured spirulina

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 20
    • Amount Per Serving
    • Calories: 148 % Daily Value *
    • Total Fat: 5 g 7.76%
    • Saturated Fat: 3 g 16.61%
    • Trans Fat: 0 g %
    • Cholesterol: 3 mg 1.02%
    • Sodium: 10 mg 0.43%
    • Calcium: 1 mg 0.1%
    • Potassium: 134 mg 3.82%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 5.02%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 22 g %
    • Dietary Fiber: 3 g 12.99%
    • Sugar: 1 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 6.16%
    • Vitamin C 0.77%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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