- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Summary
Make your dough balls as even as possible so the cookies match up when stacked.
Ingredients
- 1/2 cup blanched hazelnuts
- 1/4 cup all-purpose flour
- 1/2 teaspoon kosher salt
- 6 tablespoons unsalted butter
- 1/4 cup granulated sugar
- 2 tablespoons heavy cream
- 2 tablespoons pure maple syrup
- 1 teaspoon vanilla extract
- 8 tablespoons unsalted butter, room temperature
- 2 tablespoons powdered sugar
- 1/3 cup blueberry jam, strained
- Finely grated zest of 1 lime
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 169 % Daily Value *
- Total Fat: 13 g 20.51%
- Saturated Fat: 7 g 34.43%
- Trans Fat: 0 g %
- Cholesterol: 29 mg 9.61%
- Sodium: 62 mg 2.59%
- Calcium: 12 mg 1.2%
- Potassium: 41 mg 1.18%
- Magnesium: 0 mg 0%
- Iron: 0 mg 1.64%
- Zinc: 0 mg 0%
- Total Carbohydrate: 13 g %
- Dietary Fiber: 0 g 1.86%
- Sugar: 10 g
- Protein: 1 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 6.78%
- Vitamin C 0.59%
- Vitamin D 0.3%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat3
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq