Hazelnut Brownie Cupcakes with Hazelnut Buttercream

Hazelnut Brownie Cupcakes with Hazelnut Buttercream
Hazelnut Brownie Cupcakes with Hazelnut Buttercream
  • prep: 20 min
  • cook: 25 min
  • total: 45 min
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  • servings:
  • Summary

    A hybrid brownie/cupcake with chopped Diamond hazelnuts throughout is topped with a luscious chocolate hazelnut buttercream.

    Ingredients

    • ¾ cup chocolate chips
    • ¾ cup butter
    • 3 eggs
    • ¾ cup sugar
    • 1 teaspoon vanilla extract
    • ½ teaspoon salt
    • ¾ cup flour
    • ½ cup chopped Diamond hazelnuts
    • ½ cup butter
    • ½ cup chocolate hazelnut spread
    • 1¼ cups powdered sugar
    • ½ teaspoon vanilla
    • ? teaspoon salt
    • milk, as needed
    • chopped Diamond hazelnuts, for topping

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 494 % Daily Value *
    • Total Fat: 27 g 41.82%
    • Saturated Fat: 13 g 66.06%
    • Trans Fat: 1 g %
    • Cholesterol: 46 mg 15.31%
    • Sodium: 359 mg 14.97%
    • Calcium: 69 mg 6.92%
    • Potassium: 185 mg 5.3%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 7.57%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 60 g %
    • Dietary Fiber: 2 g 9.97%
    • Sugar: 45 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 10.72%
    • Vitamin C 1.18%
    • Vitamin D 2.59%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs3
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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