• prep: 25 min
  • cook: 2 hr
  • total: 2 hr 25 min
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  • servings:
  • Summary

    Follow these instructions for a show-stopping and bullet-proof mud cake. Possibly the only chocolate cake recipe you'll ever need!

    Ingredients

    • ? cup (100g) self raising flour, sifted
    • 1? cup (200g) plain flour, sifted
    • ½ cup (50g) cocoa, sifted
    • ½ tsp bicarbonate of soda, sifted
    • 1 double espresso shot
    • 250g unsalted butter, diced into 1cm cubes
    • 250g Haigh's 70% Cocoa Dark Chocolate Pastilles
    • 2½ cups (550g) caster sugar
    • 4 extra large eggs, lightly beaten
    • 2 Tbsp (40ml) oil
    • ½ cup (125ml) buttermilk
    • GANACHE
    • 200gms Haigh's Dark Chocolate Couverture, finely chopped
    • 200ml thickened cream

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 1171 % Daily Value *
    • Total Fat: 14 g 21.8%
    • Saturated Fat: 7 g 36.11%
    • Trans Fat: 0 g %
    • Cholesterol: 7 mg 2.31%
    • Sodium: 310 mg 12.91%
    • Calcium: 159 mg 15.86%
    • Potassium: 206 mg 5.88%
    • Magnesium: 0 mg 0%
    • Iron: 5 mg 29.32%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 262 g %
    • Dietary Fiber: 8 g 31.11%
    • Sugar: 223 g
    • Protein: 10 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 35.2%
    • Vitamin C 44.3%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs15
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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