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- cook: 0 hr
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Makes 6 3" biscuits
Ingredients
- 1 1/3 cup flour
- 1/2 teaspoon salt
- 1 1/4 teaspoon baking soda
- 1/2 teaspoon baking powder
- 2 tablespoons shortening
- 1 1/2 tablespoons unsalted butter, chilled
- 1/2 cup buttermilk (plus extra if needed)
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1085 % Daily Value *
- Total Fat: 45 g 69.74%
- Saturated Fat: 18 g 89.2%
- Trans Fat: 1 g %
- Cholesterol: 51 mg 16.89%
- Sodium: 3250 mg 135.4%
- Calcium: 225 mg 22.45%
- Potassium: 373 mg 10.64%
- Magnesium: 0 mg 0%
- Iron: 8 mg 45.06%
- Zinc: 0 mg 0%
- Total Carbohydrate: 139 g %
- Dietary Fiber: 4 g 17.44%
- Sugar: 6 g
- Protein: 26 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 11.87%
- Vitamin C 2.05%
- Vitamin D 0.31%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat8
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch9
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total11 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
