Grilled Turkey Sandwich

  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Grilled fresh tomatoes, pungent basil, and nutty Parmesan make up this sophisticated turkey-paillard sandwich on a baguette.

    Ingredients

    • 1/2 boneless turkey breast (1 3/4 pounds)
    • 1 recipe Basic Marinade
    • 1 sweet onion, cut in 1/4-inch-thick rounds
    • 5 plum tomatoes, cut in 1/4-inch rounds
    • 2 25-inch baguettes, halved lengthwise
    • 1/4 cup extra-virgin olive oil
    • Coarse salt and freshly ground pepper
    • 2 ounces Parmesan, sliced paper thin
    • 1 cup fresh basil leaves
    • 1 bunch watercress, tough stems discarded

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 257 % Daily Value *
    • Total Fat: 11 g 16.79%
    • Saturated Fat: 1 g 6.55%
    • Trans Fat: 0 g %
    • Cholesterol: 62 mg 20.74%
    • Sodium: 94 mg 3.9%
    • Calcium: 13 mg 1.27%
    • Potassium: 21 mg 0.61%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 4.3%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 2 g %
    • Dietary Fiber: 0 g 0.43%
    • Sugar: 0 g
    • Protein: 39 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 7.56%
    • Vitamin C 2.21%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat6
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total4 oz-eq

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