Grilled Shrimp and Bacon with Lemons
Grilled Shrimp and Bacon with Lemons
  • prep: 15 min
  • cook: 0 hr
  • total: 15 min
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  • servings:
  • Summary

    Everything in this dish is grilled -- even the lemon slices, which you can treat as a garnish or nibble on with the shrimp. Grilling the shrimp in their shells helps them retain their flavor and keeps them from being overcooked. Another tip: Relegate the bacon to the cooler areas of the grill, since the flames will flare up as the fat drips.

    Ingredients

    • 16 large shrimp (about 1 1/2 pounds), shells split but not removed, deveined
    • 2 lemons
    • 1 tablespoon Old Bay seasoning
    • 1 tablespoon extra-virgin olive oil
    • 4 slices thick-cut bacon (about 6 ounces)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 341 % Daily Value *
    • Total Fat: 17 g 26.17%
    • Saturated Fat: 6 g 28.2%
    • Trans Fat: 0 g %
    • Cholesterol: 231 mg 76.95%
    • Sodium: 1671 mg 69.65%
    • Calcium: 92 mg 9.19%
    • Potassium: 192 mg 5.49%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.68%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 2 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 0 g
    • Protein: 42 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 6.12%
    • Vitamin C 23.63%
    • Vitamin D 0.85%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat6
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total7 oz-eq

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