Grilled Salmon with Dill Crushed Potatoes
Grilled Salmon with Dill Crushed Potatoes
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Here’s a recipe that proves that you don’t need loads of time in the kitchen to create a showstopping dish. Though we warm the creamy dill sauce in the recipe, it is also delicious cold if you’re really short of time. Simple, fresh and good for recipe you, this is the perfect thing to rustle up for a quick-fix weeknight dinner.

    Ingredients

    • Potato
    • Baby Spinach
    • Dill
    • Salmon fillet
    • Crème Fraîche

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 205 % Daily Value *
    • Total Fat: 4 g 6.41%
    • Saturated Fat: 1 g 5.15%
    • Trans Fat: 0 g %
    • Cholesterol: 51 mg 16.83%
    • Sodium: 71 mg 2.96%
    • Calcium: 28 mg 2.8%
    • Potassium: 547 mg 15.63%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 7.44%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 19 g %
    • Dietary Fiber: 2 g 8.92%
    • Sugar: 1 g
    • Protein: 23 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 28.46%
    • Vitamin C 21%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total3 oz-eq

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