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Grilled-Peach Pizzas with Prosciutto
- prep: 5 min
- cook: 0 hr
- total: 5 min
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Forget the standard marinara. This grilled pie combines savory and sweet with caramelized peaches, oozing mozzarella, salty prosciutto, and fragrant basil.
Ingredients
- 2 peaches, cut into 1/2-inch wedges
- 1 pound fresh mozzarella cheese, thinly sliced
- 3 Grilled Pizza Dough crusts
- 12 thin slices prosciutto, cut in half
- 1/3 cup fresh basil
- Extra-virgin olive oil, for drizzling
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 472 % Daily Value *
- Total Fat: 33 g 50.24%
- Saturated Fat: 22 g 108.07%
- Trans Fat: 0 g %
- Cholesterol: 108 mg 36%
- Sodium: 432 mg 18%
- Calcium: 816 mg 81.61%
- Potassium: 195 mg 5.57%
- Magnesium: 0 mg 0%
- Iron: 0 mg 1.41%
- Zinc: 0 mg 0%
- Total Carbohydrate: 10 g %
- Dietary Fiber: 1 g 5.92%
- Sugar: 8 g
- Protein: 28 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 28.29%
- Vitamin C 11.29%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat5
- Exchange - Fruit1
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat4
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit1 c
- MyPlate - Dairy3 c
- MyPlate - Protein Total0 oz-eq
