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Grilled New York Strip Steak with Spicy Rub
  • prep: 10 min
  • cook: 12 min
  • total: 22 min
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  • servings:
  • Ingredients

    • 3 tablespoons paprika, preferably Hungarian or Spanish
    • 1 tablespoon garlic powder
    • 1 tablespoon chili powder
    • 1 tablespoon dried oregano
    • 2 teaspoons kosher salt
    • 1/2 teaspoon cayenne pepper
    • 1 teaspoon freshly ground black pepper
    • 4 1 1/2-inch-thick New York strip steaks

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 336 % Daily Value *
    • Total Fat: 22 g 34.43%
    • Saturated Fat: 8 g 42.03%
    • Trans Fat: 0 g %
    • Cholesterol: 74 mg 24.63%
    • Sodium: 1247 mg 51.95%
    • Calcium: 35 mg 3.5%
    • Potassium: 203 mg 5.81%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 10.44%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 7 g %
    • Dietary Fiber: 3 g 12.68%
    • Sugar: 1 g
    • Protein: 28 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 63.59%
    • Vitamin C 0.18%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat4
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total4 oz-eq