Grilled Clam Toasts With Lemon and Green Olives
Grilled Clam Toasts With Lemon and Green Olives
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Italian-food purists might balk at the combination of clams and Parm, but we swear it’s delicious.

    Ingredients

    • 1 lemon
    • 4 pounds littleneck clams
    • 1 garlic clove, finely chopped
    • 1/2 cup coarsely chopped parsley
    • 1 teaspoon crushed red pepper flakes
    • 1/4 cup olive oil, plus more for drizzling
    • Kosher salt, freshly ground pepper
    • 1 loaf crusty bread, halved lengthwise
    • Green Olive Tapenade
    • 1 ounce Parmesan, coarsely grated (about 1/3 cup)

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 524 % Daily Value *
    • Total Fat: 18 g 27.85%
    • Saturated Fat: 3 g 13.61%
    • Trans Fat: 0 g %
    • Cholesterol: 136 mg 45.36%
    • Sodium: 2734 mg 113.93%
    • Calcium: 193 mg 19.32%
    • Potassium: 260 mg 7.43%
    • Magnesium: 0 mg 0%
    • Iron: 8 mg 44.31%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 18 g %
    • Dietary Fiber: 1 g 3.44%
    • Sugar: 1 g
    • Protein: 67 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 43.8%
    • Vitamin C 29.94%
    • Vitamin D 1.13%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat10
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total12 oz-eq

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