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Grilled Chicken Street Tacos
- prep: 15 min
- cook: 10 min
- total: 25 min
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Mouth-watering Mexican grilled chicken layered on corn tortillas with fresh pico de gallo.
Ingredients
- 1.5 lb boneless skinless chicken thighs
- 20-22 mini white corn tortillas (, warmed on a skillet*)
- Pico de gallo
- 1 /2 cup fresh cilantro (, chopped)
- Fresh lime juice
- Hot sauce (, optional (our favorite for Mexican food is Valentina))
- Sour cream (, optional)
- 4 tablespoon orange juice
- 2 tablespoon apple cider vinegar
- 1½ tablespoon lime juice
- 3 garlic cloves (, minced)
- 1½ tablespoon ancho chili powder (or chipotle chili powder)
- 2 teaspoon oregano
- 2 teaspoon paprika
- ¼ teaspoon cinnamon
- 1 teaspoon salt
- Black pepper
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 195 % Daily Value *
- Total Fat: 6 g 9.91%
- Saturated Fat: 2 g 7.6%
- Trans Fat: 0 g %
- Cholesterol: 107 mg 35.53%
- Sodium: 1012 mg 42.15%
- Calcium: 74 mg 7.39%
- Potassium: 583 mg 16.66%
- Magnesium: 0 mg 0%
- Iron: 4 mg 19.49%
- Zinc: 0 mg 0%
- Total Carbohydrate: 12 g %
- Dietary Fiber: 5 g 19.66%
- Sugar: 3 g
- Protein: 24 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 83.82%
- Vitamin C 12.54%
- Vitamin D 0.28%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables1
- Exchange - Lean Meat3
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total3 oz-eq
