Grilled Cherry Crisp

  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Ingredients

    • 8 cups cherries, pitted
    • 1/4 - 1/2 cup granulated sugar (depending on sweetness of your cherries)
    • 1 tablespoon fresh lemon juice
    • 3 tablespoons cornstarch
    • 1 cup rolled oats
    • 1/2 cup flour
    • 1/4 cup brown sugar, packed
    • 1/4 cup granulated sugar
    • 1/2 teaspoon vanilla extract
    • 8 tablespoons (1 stick) Kerrygold Salted Butter , melted
    • Vanilla ice cream for topping, optional

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 3311 % Daily Value *
    • Total Fat: 107 g 164.95%
    • Saturated Fat: 64 g 319.9%
    • Trans Fat: 4 g %
    • Cholesterol: 279 mg 93.05%
    • Sodium: 831 mg 34.63%
    • Calcium: 240 mg 24.04%
    • Potassium: 109 mg 3.13%
    • Magnesium: 0 mg 0%
    • Iron: 10 mg 55.89%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 574 g %
    • Dietary Fiber: 34 g 137.44%
    • Sugar: 410 g
    • Protein: 30 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 4 g
    • Vitamin A 76.81%
    • Vitamin C 123.8%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat20
    • Exchange - Fruit12
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs18
    • Exchange - Starch7
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total7 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit8 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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