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Grilled Beer Can Chicken
- prep: 20 min
- cook: 1 hr 25 min
- total: 1 hr 45 min
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This easy beer can chicken recipe guarantees moist, fall-off-the-bone meat and crispy, ultra flavorful skin.
Ingredients
- 1 5-pound whole chicken, neck and giblets removed
- 2 T. canola oil
- 1 T. cumin
- 2 tsp. garlic powder
- 2 tsp. onion powder
- 2 tsp. kosher salt, plus a bit more sprinkling over entire chicken
- 1 tsp. sweet paprika
- 1 tsp. chili powder
- 1 tsp. dried oregano
- 1/2 tsp. ground black pepper
- just-cracked, coursely-ground black pepper
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 822 % Daily Value *
- Total Fat: 81 g 124.33%
- Saturated Fat: 6 g 31.76%
- Trans Fat: 0 g %
- Cholesterol: 53 mg 17.64%
- Sodium: 741 mg 30.87%
- Calcium: 175 mg 17.53%
- Potassium: 516 mg 14.74%
- Magnesium: 0 mg 0%
- Iron: 12 mg 67.28%
- Zinc: 0 mg 0%
- Total Carbohydrate: 9 g %
- Dietary Fiber: 2 g 9.51%
- Sugar: 0 g
- Protein: 20 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 7 g
- Omega 6 Fatty Acid: 15 g
- Vitamin A 11.57%
- Vitamin C 5.36%
- Vitamin D 0.95%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat16
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat2
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total2 oz-eq
