- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Summary
Mixing lemon and lime juice, as well as a shot of apple cider vinegar, makes for a much more dynamic dressing than just one type of acid could ever achieve.
Ingredients
- 3 tablespoons white miso
- 3 tablespoons fresh lemon juice
- 2 tablespoons fresh lime juice
- 2 tablespoons olive oil
- 4 teaspoons tahini
- 1 tablespoon apple cider vinegar
- 1 tablespoon honey, preferably raw
- 2 cups cilantro leaves with tender stems
- 1/3 cup sliced chives
- 1 1/2 teaspoons grated peeled ginger
- 1 teaspoon ground coriander
- Kosher salt, freshly ground pepper
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 484 % Daily Value *
- Total Fat: 38 g 59.02%
- Saturated Fat: 5 g 26.4%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 1684 mg 70.16%
- Calcium: 78 mg 7.79%
- Potassium: 409 mg 11.68%
- Magnesium: 0 mg 0%
- Iron: 5 mg 28.83%
- Zinc: 0 mg 0%
- Total Carbohydrate: 29 g %
- Dietary Fiber: 9 g 36.08%
- Sugar: 11 g
- Protein: 14 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 7 g
- Vitamin A 57.98%
- Vitamin C 51.68%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat8
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat1
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total1 oz-eq