Green Goddess Mint Dipping Pots

Green Goddess Mint Dipping Pots

  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    This recipe for delicious mint dipping sauce, courtesy of Dan Aykroyd, is served with his Lamb Lollipops and Roasted Potatoes.

    Ingredients

    • 1 bunch scallions
    • 1 bunch cilantro
    • 2 bunches mint leaves
    • 14 macadamia nuts
    • 1/2 cup white balsamic vinegar
    • 4 ounces extra-virgin olive oil
    • Sea salt and freshly ground pepper

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 28239 % Daily Value *
    • Total Fat: 3142 g 4834.18%
    • Saturated Fat: 287 g 1434.75%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 56 mg 2.35%
    • Calcium: 73 mg 7.27%
    • Potassium: 281 mg 8.03%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 8.28%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 27 g %
    • Dietary Fiber: 3 g 10.4%
    • Sugar: 2 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 54 g
    • Vitamin A 21.29%
    • Vitamin C 31.75%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat628
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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