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Greek Yogurt Banana Chocolate Chip Muffins
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
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If you want a extra pretty presentation, reserve some of the chocolate chips and sprinkled them on top of each muffin cup right before putting them into the oven.These muffins are good warm and/or after cooling for a few hours, but are even better the next day.
Ingredients
- 2 1/4 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 4 tablespoons butter, softened
- 3/4 cup sugar
- 1/4 cup light brown sugar
- 3 medium size bananas, mashed (about 1 cup)
- 1 cup plain greek yogurt
- 2 large eggs
- 1 1/2 teaspoon vanilla extract
- 1 cup chocolate chips
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 3097 % Daily Value *
- Total Fat: 62 g 95.72%
- Saturated Fat: 37 g 186.6%
- Trans Fat: 2 g %
- Cholesterol: 304 mg 101.33%
- Sodium: 3205 mg 133.55%
- Calcium: 374 mg 37.41%
- Potassium: 885 mg 25.28%
- Magnesium: 0 mg 0%
- Iron: 14 mg 77.83%
- Zinc: 0 mg 0%
- Total Carbohydrate: 607 g %
- Dietary Fiber: 19 g 77.76%
- Sugar: 341 g
- Protein: 45 g
- Alcohol: 2 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 3 g
- Vitamin A 40.26%
- Vitamin C 23.73%
- Vitamin D 2.48%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat11
- Exchange - Fruit2
- Exchange - NonFat Milk0
- Exchange - Other Carbs23
- Exchange - Starch14
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total18 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit1 c
- MyPlate - Dairy1 c
- MyPlate - Protein Total0 oz-eq
