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  • Summary

    These beautiful, gossamer soft rolls make the perfect complement to any dinner. Mashed sweet potato is responsible for the moist texture and gorgeous color. TIME SCHEDULEDough starter (sponge): minimum 1 hour, maximum 4 hours (or overnight refrigerated)Minimum rising time (including starter): about 4 1/2 hoursOven temperature: 400&Deg;F **Baking time:**12 minutes

    Ingredients

    • 1/2 small (about 4 ounces/112 grams) orange-fleshed sweet potato (also called yam)
    • 1 1/2 cups plus 1 tablespoon (8 ounces/224 grams) unbleached all-purpose flour
    • 1/3 cup plus 4 teaspoons (3.5 ounces/98 grams) water, room temperature (70°F to 90°F)
    • 1 1/2 teaspoons honey
    • 3/4 teaspoon instant yeast (also known as rapid-rise or bread machine yeast)
    • 1 1/2 tablespoons non-fat dry milk powder
    • 1 tablespoon unsalted butter, softened, plus 6 tablespoons unsalted butter, melted and cooled
    • 3/4 teaspoon fine sea salt
    • stand mixer fitted with whisk attachment and dough hook, 3-quart or larger bowl or dough-rising container, masking tape, dough scraper or spatula, heavy baking sheet, baking stone or second heavy baking sheet, aluminum-foil-lined cast-iron pan or heavy rimmed baking pan

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 310 % Daily Value *
    • Total Fat: 12 g 18.26%
    • Saturated Fat: 7 g 36.35%
    • Trans Fat: 0 g %
    • Cholesterol: 33 mg 10.92%
    • Sodium: 726718 mg 30279.92%
    • Calcium: 186 mg 18.57%
    • Potassium: 642 mg 18.34%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 7.06%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 44 g %
    • Dietary Fiber: 4 g 17.28%
    • Sugar: 19 g
    • Protein: 8 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 333.76%
    • Vitamin C 6.12%
    • Vitamin D 12.38%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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