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  • Summary

    This simple tomato sauce gets tons of flavor from herbs steeped in olive oil that lusciously coats potato pillows of gnocchi.

    Ingredients

    • ¼ cup DeLallo extra virgin olive oil, plus 1 tablespoons
    • 4 stems fresh Italian flat leaf parsley
    • 4 stems fresh oregano
    • 2 stems fresh rosemary
    • 2 stems fresh basil, plus 2 more stems for garnish
    • ½ yellow onion, diced
    • 3 cloves garlic, pressed or minced
    • 1 28 ounce can DeLallo San Marzano tomatoes
    • Kosher salt and freshly ground black pepper
    • Pinch of red pepper flakes
    • ¼ cup heavy cream (optional)
    • 1 16-ounce package DeLallo potato gnocchi
    • 8 ounces cherry size mozzarella balls, cut in half
    • ½ cup freshly grated Parmesan cheese

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 792 % Daily Value *
    • Total Fat: 35 g 54.48%
    • Saturated Fat: 17 g 84.71%
    • Trans Fat: 0 g %
    • Cholesterol: 41 mg 13.53%
    • Sodium: 299 mg 12.46%
    • Calcium: 1083 mg 108.31%
    • Potassium: 2429 mg 69.41%
    • Magnesium: 0 mg 0%
    • Iron: 16 mg 90.5%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 112 g %
    • Dietary Fiber: 43 g 173.8%
    • Sugar: 9 g
    • Protein: 30 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 129.52%
    • Vitamin C 59.97%
    • Vitamin D 2.89%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat6
    • Exchange - Fruit4
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables7
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

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