Gluten Free Sausage Biscuits and Gravy
Gluten Free Sausage Biscuits and Gravy
  • prep: 20 min
  • cook: 30 min
  • total: 50 min
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  • servings:
  • Summary

    Light and flaky gluten-free biscuits with rich sausage gravy. Ready in minutes, this hearty breakfast is a family favorite,

    Ingredients

    • INGREDIENTS
    • BISCUITS
    • 2 cups (280 g) all-purpose gluten-free flour, plus more for sprinkling
    • 1 teaspoon xanthan gum (omit if your blend already contains it)
    • 7 tablespoons (42 g) nonfat dry milk (blended into a fine powder)
    • 1 1/2 teaspoons baking powder
    • 1/4 teaspoon baking soda
    • 1/2 teaspoon kosher salt
    • 8 tablespoons (112 g) unsalted butter, roughly chopped and chilled
    • 7 fluid ounces (14 tablespoons) milk or cream, chilled
    • GRAVY
    • 1 to 1 1/2 pounds bulk pork sausage (or regular pork sausage with the casings removed)
    • 1/4 cup (35 g) basic xanthan gum-free flour blend
    • 6 fluid ounces (12 tablespoons) milk (nondairy is fine, just not nonfat)
    • 2 tablespoons heavy whipping cream
    • 1 1/2 cups (12 fluid ounces) low-sodium chicken stock
    • Kosher salt and freshly ground black pepper to taste
    • Freshly grated nutmeg, to taste (optional)

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 368 % Daily Value *
    • Total Fat: 17 g 26.51%
    • Saturated Fat: 11 g 53.78%
    • Trans Fat: 1 g %
    • Cholesterol: 49 mg 16.24%
    • Sodium: 656 mg 27.34%
    • Calcium: 180 mg 18.03%
    • Potassium: 166 mg 4.75%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.22%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 46 g %
    • Dietary Fiber: 5 g 20.22%
    • Sugar: 10 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 16%
    • Vitamin C 1.04%
    • Vitamin D 13.54%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk1
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total3 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

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