• prep: 15 min
• cook: 15 min
• total: 30 min

servings:

Glazed Mississippi Sin Crescents - ham, cheddar, swiss, cream cheese, hot sauce, green onions, and Worcestershire mixed together and baked in crescent rolls and topped with a sweet and savory butter and brown sugar glaze. I am totally addicted to these! I could not stop eating them! Great for breakfast, parties, potlucks, and tailgating! #breakfast #appetizer #partyfood #ham #crescentrolls #gameday

• 1 lb cooked ham, (chopped)
• 1 (8-oz) cream cheese, (softened)
• ¾ cup shredded cheddar cheese
• ¾ cup shredded swiss cheese
• ½ tsp onion powder
• 2 chopped green onions
• 2 tsp hot sauce
• 2 tsp Worcestershire sauce
• 2 (8-oz) cans refrigerated crescent rolls
• ½ cup butter
• 2 Tbsp brown sugar
• 1 Tbsp dijon mustard
• 1 Tbsp Worcestershire sauce
• 1 Tbsp poppy seeds

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