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  • cook: 0 hr
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  • servings:
  • Ingredients

    • 2 cups all-purpose flour
    • 1¾ teaspoons baking powder
    • 1 teaspoon kosher salt
    • 1⅔ cups granulated sugar
    • 1 tablespoon grapefruit zest
    • 2 large eggs, at room temperature
    • 1 cup whole milk, at room temperature
    • ¾ cup vegetable oil
    • 1 teaspoon vanilla extract
    • ½ cup grapefruit juice
    • ⅓ cup granulated sugar
    • ¾-1 cup confectioners’ sugar
    • 1-2 tablespoons grapefruit juice
    • 1 tablespoon of grapefruit zest for sprinkling (optional)

    Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 6796 % Daily Value *
    • Total Fat: 179 g 275.38%
    • Saturated Fat: 29 g 146.95%
    • Trans Fat: 0 g %
    • Cholesterol: 30 mg 10%
    • Sodium: 3857 mg 160.71%
    • Calcium: 684 mg 68.4%
    • Potassium: 317 mg 9.05%
    • Magnesium: 0 mg 0%
    • Iron: 12 mg 67.61%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 1306 g %
    • Dietary Fiber: 7 g 27.64%
    • Sugar: 1100 g
    • Protein: 35 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 5.38%
    • Vitamin C 78.7%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat35
    • Exchange - Fruit1
    • Exchange - NonFat Milk1
    • Exchange - Other Carbs72
    • Exchange - Starch13
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total16 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

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