• prep: 10 min
  • cook: 10 min
  • total: 20 min
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  • servings:
  • Summary

    These Glazed Eggnog Donuts bake up soft, fluffy and are filled with a sweet eggnog and hints of nutmeg. They're easy to whip up and make the perfect breakfast or dessert for the holidays!

    Ingredients

    • 2 cups all-purpose flour
    • 1/2 cup white sugar
    • 1 teaspoon baking power
    • 1 teaspoon baking soda
    • 1/2 teaspoon salt
    • 1/2 teaspoon nutmeg
    • 1 cup eggnog
    • 1 egg
    • 4 tablespoons melted coconut oil
    • 1 teaspoon vanilla extract
    • 1 1/2 cups powdered sugar
    • 5-6 tablespoons eggnog
    • 1/2 teaspoon vanilla extract
    • Dash of nutmeg

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 245 % Daily Value *
    • Total Fat: 6 g 9.06%
    • Saturated Fat: 5 g 22.53%
    • Trans Fat: 0 g %
    • Cholesterol: 16 mg 5.46%
    • Sodium: 217 mg 9.06%
    • Calcium: 40 mg 3.96%
    • Potassium: 69 mg 1.98%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 5.69%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 45 g %
    • Dietary Fiber: 1 g 2.32%
    • Sugar: 28 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 1.15%
    • Vitamin C 0.7%
    • Vitamin D 3.4%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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