Gingerbread Roll

  • prep: 30 min
  • cook: 15 min
  • total: 45 min
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  • servings:
  • Ingredients

    • For the gingerbread:
    • ¾ cups cake flour
    • ½ teaspoon baking powder
    • ½ teaspoon baking soda
    • 1 teaspoon ground cinnamon
    • 1 teaspoon ground ginger
    • ¼ teaspoon allspice
    • ¼ teaspoon nutmeg
    • ¼ teaspoon salt
    • 5 large eggs, yolks and whites separated
    • ¾ cup granulated white sugar, divided, plus 2 tablespoons
    • ? cup unsulfured molasses
    • 2 tablespoons crystallized ginger, chopped
    • Powdered sugar for garnishFor the cream cheese filling:
    • 10 ounces cream cheese, room temperature
    • 8 tablespoons unsalted butter, room temperature
    • 1¼ cups powdered sugar, sifted
    • 1¼ teaspoon pure vanilla extract
    • Zest of 1 lemon

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 155 % Daily Value *
    • Total Fat: 3 g 4.44%
    • Saturated Fat: 1 g 7.18%
    • Trans Fat: 0 g %
    • Cholesterol: 21 mg 7.06%
    • Sodium: 323 mg 13.48%
    • Calcium: 19 mg 1.85%
    • Potassium: 7 mg 0.21%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.26%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 32 g %
    • Dietary Fiber: 0 g 1%
    • Sugar: 28 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 2.11%
    • Vitamin C 0.51%
    • Vitamin D 2%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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