Gingerbread Cupcakes with Cinnamon Cream Cheese Frosting
Gingerbread Cupcakes with Cinnamon Cream Cheese Frosting
  • prep: 20 min
  • cook: 25 min
  • total: 45 min
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  • servings:
  • Summary

    Fluffy gingerbread cupcakes with the BEST rich cinnamon cream cheese frosting!

    Ingredients

    • 1½ cups flour
    • 2 tablespoons ground ginger
    • 2 teaspoons cinnamon
    • ¼ teaspoon nutmeg
    • ¼ teaspoon ground cloves
    • 1½ cups butter
    • 1 cup sugar
    • ½ cup brown sugar
    • 3 tablespoons molasses
    • 4 eggs, at room temperature
    • 1½ teaspoons vanilla
    • 4 cups powdered sugar
    • 4 ounces cream cheese, softened
    • 1 tablespoon cinnamon
    • ½ teaspoon vanilla
    • 2-4 tablespoons heavy cream

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 22
    • Amount Per Serving
    • Calories: 711 % Daily Value *
    • Total Fat: 49 g 75.26%
    • Saturated Fat: 31 g 153.09%
    • Trans Fat: 2 g %
    • Cholesterol: 129 mg 42.94%
    • Sodium: 394 mg 16.41%
    • Calcium: 37 mg 3.74%
    • Potassium: 117 mg 3.33%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 10.03%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 66 g %
    • Dietary Fiber: 1 g 4.86%
    • Sugar: 38 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 29.99%
    • Vitamin C 0.05%
    • Vitamin D 0.21%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat10
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs3
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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