Gemelli with Gorgonzola Grapes and Pancetta
Gemelli with Gorgonzola Grapes and Pancetta
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  • prep: 2 min
  • cook: 8 min
  • total: 10 min
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  • servings:
  • Summary

    This pasta with Gorgonzola, grapes and pancetta comes together in less than 10 minutes and packs a delicious combination of contrasting tastes and textures.

    Ingredients

    • 200 gramsgemelli
    • 150 gramspancetta (cut into 1/4-inch cubes)
    • 70 gramsonions (minced)
    • 200 gramsseedless black grapes (sliced in half)
    • 70 gramsgorgonzola dolce (coarsely crumbled)
    • 5 gramsbasil (cut into ribbons)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 3
    • Amount Per Serving
    • Calories: 167 % Daily Value *
    • Total Fat: 9 g 13.29%
    • Saturated Fat: 0 g 0%
    • Trans Fat: 0 g %
    • Cholesterol: 49 mg 16.28%
    • Sodium: 49 mg 2.04%
    • Calcium: 0 mg 0%
    • Potassium: 0 mg 0%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 3.44%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 0 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 0 g
    • Protein: 16 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 1.15%
    • Vitamin C 1.15%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq

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