Garlic Parmesan Smashed Potatoes
Garlic Parmesan Smashed Potatoes
  • prep: 10 min
  • cook: 35 min
  • total: 45 min
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  • servings:
  • Summary

    These Garlic Parmesan Smashed Potatoes are crispy on the outside, tender on the inside, and loaded with flavor. A savory garlic butter mixture coats the potatoes and then they're roasted to perfection, with a sprinkling of Parmesan cheese. Easy to make and even better to eat, this is sure to become a favorite side for dinner!

    Ingredients

    • 2 pounds baby red potatoes
    • 3 tablespoons unsalted butter, melted
    • 4 cloves garlic, pressed (or 3 tablespoons minced garlic)
    • 2 tablespoons chopped fresh parsley, plus more for garnish
    • Salt and pepper, to taste
    • 4 tablespoons shredded Parmesan cheese

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 235 % Daily Value *
    • Total Fat: 8 g 11.83%
    • Saturated Fat: 4 g 20.68%
    • Trans Fat: 0 g %
    • Cholesterol: 18 mg 6.04%
    • Sodium: 78 mg 3.23%
    • Calcium: 56 mg 5.59%
    • Potassium: 865 mg 24.73%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 10.01%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 34 g %
    • Dietary Fiber: 4 g 15.04%
    • Sugar: 3 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 19.05%
    • Vitamin C 69.2%
    • Vitamin D 0.18%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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