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Fudge Brownie Red Velvet No Bake Cheesecake
  • prep: 20 min
  • cook: 0 hr
  • total: 20 min
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  • servings:
  • Ingredients

    • 1 boxed brownie mix
    • 1 cup semi-sweet chocolate chips, I used Nestle Toll House chocolate chips
    • 12 ounces cream cheese, softened
    • 1/2 cup sugar
    • 1/4 cup (1/2 stick) butter, softened
    • 2 cups frozen non-dairy whipped topping, thawed
    • 3/4 cup mini semi-sweet chocolate chips
    • 1 teaspoon red food coloring
    • 10-minute Hot Fudge Sauce
    • 1/2 cup brown sugar
    • 1/4 cup cocoa powder
    • 1/4 cup butter
    • 1/4 cup milk
    • 2 teaspoons vanilla
    • Garnish
    • Nestle Toll House Mini Chocolate Chips

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 1063 % Daily Value *
    • Total Fat: 64 g 98.77%
    • Saturated Fat: 38 g 192.08%
    • Trans Fat: 2 g %
    • Cholesterol: 120 mg 39.86%
    • Sodium: 548 mg 22.85%
    • Calcium: 179 mg 17.91%
    • Potassium: 491 mg 14.02%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 22.82%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 122 g %
    • Dietary Fiber: 7 g 29.11%
    • Sugar: 64 g
    • Protein: 14 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 30.63%
    • Vitamin C 4.82%
    • Vitamin D 5.69%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat13
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs8
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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