Fried Cabbage with Bacon, Onion, and Garlic

Fried Cabbage with Bacon, Onion, and Garlic
Fried Cabbage with Bacon, Onion, and Garlic
  • prep: 15 min
  • cook: 1 hr
  • total: 1 hr 15 min
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  • servings:
  • Ingredients

    • Bacon, chopped
    • Large onion, diced
    • Garlic, minced
    • Large head cabbage, cored and sliced
    • Salt, to taste
    • Ground black pepper
    • Onion powder
    • Garlic powder
    • Optional: paprika

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 501 % Daily Value *
    • Total Fat: 12 g 19.04%
    • Saturated Fat: 3 g 15.25%
    • Trans Fat: 0 g %
    • Cholesterol: 2 mg 0.77%
    • Sodium: 173 mg 7.22%
    • Calcium: 651 mg 65.11%
    • Potassium: 2794 mg 79.84%
    • Magnesium: 0 mg 0%
    • Iron: 23 mg 127.22%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 111 g %
    • Dietary Fiber: 48 g 192.97%
    • Sugar: 7 g
    • Protein: 21 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 5 g
    • Vitamin A 556.94%
    • Vitamin C 6.36%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit4
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables6
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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