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Fresh Orange and Yogurt Tart
- prep: 30 min
- cook: 0 hr
- total: 30 min
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The tangy taste of citrus is especially welcome in winter!
Ingredients
- 1/2 cup raw almonds
- 1/4 cup granulated sugar
- Coarse salt
- 1 cup all-purpose flour, (spooned and leveled)
- 6 tablespoons (3/4 stick) unsalted butter
- 2 teaspoons powdered gelatin (from a 1/4-ounce packet)
- 1/2 cup half-and-half
- 1 1/2 cups plain Greek yogurt (2 percent)
- 1/4 cup packed light-brown sugar
- 3 medium navel oranges
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 204 % Daily Value *
- Total Fat: 12 g 18.21%
- Saturated Fat: 5 g 26.92%
- Trans Fat: 0 g %
- Cholesterol: 23 mg 7.5%
- Sodium: 11 mg 0.46%
- Calcium: 41 mg 4.06%
- Potassium: 91 mg 2.6%
- Magnesium: 0 mg 0%
- Iron: 1 mg 4.92%
- Zinc: 0 mg 0%
- Total Carbohydrate: 22 g %
- Dietary Fiber: 1 g 4.91%
- Sugar: 11 g
- Protein: 3 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 5.11%
- Vitamin C 0.17%
- Vitamin D 0.06%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat2
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total1 oz-eq
