• prep: 10 min
  • cook: 45 min
  • total: 55 min
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  • servings:
  • Summary

    Don’t pass up those fresh blueberries at the farmers market – this Fresh Blueberry Crisp Recipe is the perfect easy dessert!

    Ingredients

    • 1 tablespoon unsalted butter, softened
    • 12 oz fresh blueberries
    • 1/3 cup granulated sugar
    • 1 tablespoon all-purpose flour
    • 1/2 teaspoon cinnamon
    • 3/4 cup all-purpose flour
    • 1/4 cup light brown sugar
    • 1/2 teaspoon salt
    • 1/4 cup unsalted butter, melted
    • 1 tablespoon granulated sugar

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 968 % Daily Value *
    • Total Fat: 47 g 72.6%
    • Saturated Fat: 30 g 149.16%
    • Trans Fat: 0 g %
    • Cholesterol: 128 mg 42.55%
    • Sodium: 599 mg 24.95%
    • Calcium: 59 mg 5.94%
    • Potassium: 112 mg 3.19%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 11.44%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 134 g %
    • Dietary Fiber: 1 g 5.63%
    • Sugar: 108 g
    • Protein: 4 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 33.97%
    • Vitamin C 0.51%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat9
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs7
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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